
Original: $31.28
-65%$31.28
$10.95The Story
Transform your Kamadosan rice cooker into a versatile steamer by replacing the inner lid for a ceramic steaming plate.
- 17cm – designed to fit the 2 cup (1200ml) Kamadosan rice cooker
- 19cm - designed to fit the 3 cup (1500ml) Kamadosan rice cooker
Simply add water to the base and arrange your ingredients on the rack above before covering with the top lid, or steam vegetables and other favourites while simmering stews and broths beneath.
Please note: The steamer plates can get very hot, to remove them safely from the top of the rice cooker, we recommend using the specially designed tongs - you can find them here.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Transform your Kamadosan rice cooker into a versatile steamer by replacing the inner lid for a ceramic steaming plate.
- 17cm – designed to fit the 2 cup (1200ml) Kamadosan rice cooker
- 19cm - designed to fit the 3 cup (1500ml) Kamadosan rice cooker
Simply add water to the base and arrange your ingredients on the rack above before covering with the top lid, or steam vegetables and other favourites while simmering stews and broths beneath.
Please note: The steamer plates can get very hot, to remove them safely from the top of the rice cooker, we recommend using the specially designed tongs - you can find them here.
























